How to fish from a yacht - Yachting World Bluewater Sailing Series | Yachting World

Dan Bower's advice on catching a fish for your supper is the last in our series of Bluewater Sailing Techniques ► Become a FREE SUBSCRIBER to Yachting World's YouTube page now - https://www.youtube.com/user/yachtingworld?sub_confirmation=1 ► For the latest reviews, new gear launches and tour news, visit our website here - http://www.yachtingworld.com ► Like us on Facebook here - https://www.facebook.com/yachtingworldmagazine ►Follow us on Twitter here - https://twitter.com/yachtingworld ►Feel free to comment below! ►Remember to hit that LIKE button if you enjoyed it :)

How to fish from a yacht - Yachting World Bluewater Sailing Series | Yachting World sentiment_very_dissatisfied 198

Sailing 8 years ago 160,944 views

Dan Bower's advice on catching a fish for your supper is the last in our series of Bluewater Sailing Techniques ► Become a FREE SUBSCRIBER to Yachting World's YouTube page now - https://www.youtube.com/user/yachtingworld?sub_confirmation=1 ► For the latest reviews, new gear launches and tour news, visit our website here - http://www.yachtingworld.com ► Like us on Facebook here - https://www.facebook.com/yachtingworldmagazine ►Follow us on Twitter here - https://twitter.com/yachtingworld ►Feel free to comment below! ►Remember to hit that LIKE button if you enjoyed it :)

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Most popular comments
for How to fish from a yacht - Yachting World Bluewater Sailing Series | Yachting World

Joseph Bardelli
Joseph Bardelli - 4 years ago
Why are you teaching people to gaff backwards?
Theodore The Elder
Theodore The Elder - 4 years ago
My goodness, you must never touch a knife again.
H Stuck
H Stuck - 4 years ago
He took what he needed and gave the rest back again. Did you ever see it that way ?
MrWolfsack
MrWolfsack - 4 years ago
Why are brits so gay
Stu Mccreadie
Stu Mccreadie - 4 years ago
Amateur.
Lew.
Lew. - 4 years ago
You should really work on your fishing technique. Stand up and fight if with the rod dont just wind it In. Good video, great sailor, not much of a fisherman. Also big waste of meat
Conventional Redneck
Conventional Redneck - 5 years ago
That is a waste of a good fish meat.
funfish
funfish - 5 years ago
It's not that bad, the guy has done some fishing before. The fillet job wasn't the best. He does have the gaffe theory correct, but needs some practice, and I do like that he opts for the rod and reel instead of a hand line.
John Doe
John Doe - 4 years ago
Fly on the Rod T.V. What are you talking about??? You always gaff over the fish and pull back. Never do you scoop the fish like you do with a net. You miss far more with that technique and also hit belly which is easier to rip.
ascott
ascott - 5 years ago
Damn, these people are acting like you killed an endangered fish! They ain't saying shit when they're eating Hamburger Helper and you're eating mahi-mahi! LOL!

10. comment for How to fish from a yacht - Yachting World Bluewater Sailing Series | Yachting World

Hannes Coetzee
Hannes Coetzee - 5 years ago
Lots of criticism by most who probably can't sail a boat.
Tactical Mushmouth
Tactical Mushmouth - 5 years ago
Terrible video, terrible guide, terrible in general.
Женя Рыбка
Женя Рыбка - 5 years ago
Идиот.
Sailing Chloe
Sailing Chloe - 5 years ago
Could you perhaps give some details? Hook size, hook type, line strength, reel, rod, leader, swivels? Snubbers? thanks!!
Rod Shehan
Rod Shehan - 5 years ago
Nice fish. Shame this guy really doesn't have a clue. So many incorrect ideas, it's hard to know where to start.

How far back did he put the lure??? It matters, based on boat speed, wake etc.

Never gaff a fish "underneath", because if you miss, could easily dislodge the hook. Never gaff it on the shoulder, or anywhere in the eating part. Always under the chin, or throat. This is gaff 101.

If you are going to filet a fish on youtube, maybe learn how to do it first. Go to a fish market or store, or a fishing boat and ask them to show you. It takes a fair while to learn how to do this properly, and a very long time to do it fast and neat, without leaving half the fish on the bone. If you are going to kill an animal to eat, make it worthwhile.
dade
dade - 5 years ago
This guy its not a fisherman u cq
An see he dont got the love for it he just making a video
Tim145Tim145
Tim145Tim145 - 5 years ago
The way he kills fish is "Ike-Jime". It is the Japanese way to kill a fish. Personally, I believe it is the best way to kill a fish. The way he takes the meat is typically UK or Northern American, no-bone fish fillet is the only thing in the normal supermarket unless you go to Chinatown.
Mathew Peter
Mathew Peter - 6 years ago
wasteful and bad filleting!
This is the RIGHT way to do it:
https://www.youtube.com/watch?v=F2hEHNGnJmA
Nuno Satiro
Nuno Satiro - 6 years ago
you disrispect the ocean..
MrGentlebutfirm
MrGentlebutfirm - 6 years ago
Crap video! There is not much "how to fish from a yacht", it's most a demonstration of how not to fillet..

20. comment for How to fish from a yacht - Yachting World Bluewater Sailing Series | Yachting World

breezyjr
breezyjr - 6 years ago
Maybe next time use a sharp knife...
Yak 54
Yak 54 - 6 years ago
I dont want to play the negative guy but you can feed a army with the waste! Nice catch!!!!
fenicks2
fenicks2 - 6 years ago
Aww
Sven S.
Sven S. - 6 years ago
Horror!
shawn balestraci
shawn balestraci - 6 years ago
when cleaning a fish you slice DONT SAW ....its not a pice of wood
Dessun
Dessun - 6 years ago
Your filleting knife needs a sharpen
David Smith
David Smith - 6 years ago
I remember sailing from Tampa to Panama City. A three day trip but only an hour or so of fishing. No freezer on board and not much room in the Ice Chest. We ate lot of fish but we also wasted too much. If the guy was like us and couldn't keep the meat from fresh then I'm ok with discarding the Dorado as he did.
Lisa Adler
Lisa Adler - 6 years ago
How much fish can you catch on a daily basis.
Wade Thomas
Wade Thomas - 6 years ago
You did a great job filleting that fish. I also am not interested in eating fish heads.
Pippy The Penguin
Pippy The Penguin - 6 years ago
get a "work sharp" (ken onion edition) knife sharpener... for a razor sharp filet knife.

30. comment for How to fish from a yacht - Yachting World Bluewater Sailing Series | Yachting World

jawadad802
jawadad802 - 6 years ago
yeah, thats not really filiting a fish mate... you did however save numerous lives by not becoming a surgeon...
Andrew Perlman
Andrew Perlman - 6 years ago
That was a cow, not a bull
Damien Newfuna
Damien Newfuna - 6 years ago
Rich boy who doesn't know how to fillet a fish... Leave that to us poor men who fish to earn money, we will show you to properly make as much as possible out of that amount of meat.
okusawa212
okusawa212 - 6 years ago
Can't believe you tossed all of that fish into the sea! There was still tons of meat to be had and at least a few days of soup to be gleaned from the head and bones....
silversurfer96790
silversurfer96790 - 6 years ago
Wow, what a waste of that beautiful fish, the cheeks are the best with the most favor.
Daniel White
Daniel White - 6 years ago
Great to see someone actually dispatch the fish so quickly rather than letting it expire (suffer). Hope it tasted great, tight lines everyone.
Felipe Lopez
Felipe Lopez - 6 years ago
True princess fish amateur wow can it get any worse
Andy's East Coast Adventures
Andy's East Coast Adventures - 6 years ago
I fish off my small yacht on the east coast UK too but with worms at anchor as the water is too murky for lure fishing. I used to have fishing boats before buying a sailboat but wanted a cruising boat. Yachts make good fishing boats too as they are stable at anchor.
Andy's East Coast Adventures
Andy's East Coast Adventures - 6 years ago
Whats with the harsh comments!! Who cares if their was plenty of meat left, I suspect he had more than enough and the carcass will feed other sea creatures. The probably had a 5 course meal in the marina the next day.
smokeystriper
smokeystriper - 6 years ago
Only thing more dangerous than a dull knife is an idiot that doesn't know better. Stab your hand out there and it's a long way to a surgeon.
Sebastian Czech
Sebastian Czech - 6 years ago
Dear Yachting World, this video is a real shame! It´s sad to see how little respect he shows for this amazing animal by wasting so much of it! And he should really learn how to choose the right knife for the job AND how to use it! This Video is wrong on so many levels, it´s disturbing.
Patrick---
Patrick--- - 6 years ago
Don't care about comments for me you are ok
Belle brochette d'andouilles dans les commentaires.
En gros ce gars fait un bon job.
Merci au connards qui nous encouragent à partir seul.
endonutz
endonutz - 6 years ago
each to his own...i troll light color on sunny days, dark on dark days, throw 5/6 colored beads between the hook and head of lure, this sets the hook back in the skirt as this increases hook ups and with 10' 120lb test leader on a swivel, all lures pre tied..just me, stay cool
Flash Cloud
Flash Cloud - 7 years ago
"Fuck you, bitches! I'm on a boat and caught dinner!"
-Dan Bower
Aaron Walker
Aaron Walker - 7 years ago
By severing the spinal chord just behind the gills, you're only keeping it from flopping around, right? Wouldn't it still be alive while starting to bleed it? Wouldn't it be better (more humane) to kill it quick with a knife to the brain itself first? We do exactly that when spearing if we don't get a perfect kill. Serious question, not a criticism.
Rayan Bournie
Rayan Bournie - 7 years ago
waste of meat
joe coquerre
joe coquerre - 7 years ago
get a chopper asian knife,cut that carcass,in a pot,oignons,garlic,lemon grass ,lime,chili peppers and cilantro,cook yourself the nicest fish broth.....add noodles and chunks of fish...yummy
Фёдор Молчанов
Фёдор Молчанов - 7 years ago
what kind of sailboat is that?
Bruno Streep
Bruno Streep - 7 years ago
if you fish to eat make it less stressfull for the fish
Jmichael Isbell
Jmichael Isbell - 7 years ago
You did a few very smart things. First, by bleeding in the bucket, instead of overboard, you don't end up with a sea lion or shark taking it from you (happens all the time). Second, spiking the fish is smart and humane, I really liked that. The only thing I would suggest is that when you bring a fresh fish on deck, kick that reel into freespool.
billy smith
billy smith - 7 years ago
Jmichael Isbell and

50. comment for How to fish from a yacht - Yachting World Bluewater Sailing Series | Yachting World

Tray Muse
Tray Muse - 7 years ago
I guess I'll be like everyone else. you waster alot of meat.
Rayan Bournie
Rayan Bournie - 7 years ago
yep he does
boombapboom
boombapboom - 7 years ago
the fish aren't going anywhere so I wouldn't be fishing if those conditions.  fish head soup is amazing and you can also boil the bones to make a fish stock. put that stuff in the freezer for a meal later one. people are just greedy and wasteful.
Tray Muse
Tray Muse - 7 years ago
Thank you kind sir
thwolf1969
thwolf1969 - 7 years ago
@Tray Muse Your intellectual prowess is astounding.
Tray Muse
Tray Muse - 7 years ago
Man stfu.
thwolf1969
thwolf1969 - 7 years ago
Let's see you do it on a rolling deck and then post the results. It's not like chopping something up at a cleaning station at the pier.
Joe Henderson
Joe Henderson - 7 years ago
Thanks for the nice video about how y'all fish from your sailboat.
Do you ketch fish almost daily? How did you cook that fish?
thwolf1969
thwolf1969 - 7 years ago
I grew up on a cruising sailboat. Not catching anything is the exception. Grilling is easy when you're at anchor. While underway and things are rockin' and rollin', I found that pan frying medallions rolled in egg then rolled in corn meal is the easiest, cleanest way to cook up dinner. Anything you can cook in a single pot or pan is the way to go while the waves are rolling.
Charles Cain
Charles Cain - 7 years ago
You are going to cut yourself with that dull knife.
jacksondinky2eds
jacksondinky2eds - 7 years ago
Damn, That is Happiness!
Halcyon Yachts - International Yacht Delivery
Halcyon Yachts - International Yacht Delivery - 7 years ago
Delicious!
Leo
Leo - 7 years ago
Waste of food! :/
No Say
No Say - 7 years ago
Shameful waste.
Keith Thorne
Keith Thorne - 7 years ago
You wasted quite a bit of meat there.
 On a Dorado, the fillet extends forward on the top of their head nearly to the very mouth of the fish. Probably wasted several pounds of good fish by missing that.
Paulina Kuhn
Paulina Kuhn - 7 years ago
oh my gosh struggle i think pretty amazlng& profit =‑3
wavsunlimited
wavsunlimited - 7 years ago
Filet, the t is silent, learn how to speak, European cunts.
A Conneely
A Conneely - 7 years ago
Cocaine is great until your heart explodes and , no I actually dont give head but thanks for asking .
wavsunlimited
wavsunlimited - 7 years ago
@aidan conneely Crack is wack, i do cocaine. All you do is give head.
A Conneely
A Conneely - 7 years ago
As I said originally , you are an ignorant American and you like crack . You prove my point !
You definitely qualify as a Trumpanzee
wavsunlimited
wavsunlimited - 7 years ago
I like native american, i like crack, and i'l fuck you up.
wavsunlimited
wavsunlimited - 7 years ago
@aidan conneely Possibly, and i still have better genes than you inbred fucks over in Europe.
A Conneely
A Conneely - 7 years ago
I was right an ignorant American , no doubt a poorly educated Trumpanzee
wavsunlimited
wavsunlimited - 7 years ago
Shut the fuck up.
A Conneely
A Conneely - 7 years ago
You must be American , where you wear your ignorance as a badge of honor
wavsunlimited
wavsunlimited - 7 years ago
@wlai That makes it worse.
wojomojo
wojomojo - 7 years ago
You do realize he's English, speaking English right?
bbbvvhk
bbbvvhk - 7 years ago
wow what a wait... but others fish will eat it.
Cal Crappie
Cal Crappie - 7 years ago
Yes, you can make a stew in a pot by simmering the head and backbone and flaking off the remaining meat. Chop up some vegetables, throw them in with rice and a great meal can be had. You guys are too hard on this guy though. Many people with long range cruising boats don't even have rod holders on the stern or fishing gear in the boat and then complain about lack of variety of food onboard. This guy is trying to help THEM with some basic fishing tips.
Claude C
Claude C - 7 years ago
Why would you throw away the rest of the fish? there seemed to be a lot of meat still on it. You could make a fish stew or soup or something. No?
thwolf1969
thwolf1969 - 7 years ago
No. Storage is at a premium on a boat. Cold storage is even more precious. Refrigerated fish tastes like crap compared to what it tastes like when it's 20 minutes from ocean to plate. Toss the carcass into the deep blue, let the scavengers have the rest and keep on moving.
Lownslow84
Lownslow84 - 7 years ago
You sir..........wow........total waste of a fish.....Expensive sailing yacht and that looked like a cheap rapala knife? C'mon man.....
thwolf1969
thwolf1969 - 7 years ago
And you would rather risk losing an expensive knife overboard? Let's see how many $150 Henckels you lose in the deep blue before you start using an $8 crappy one you can pick up at any marina in the world.
Damascus Steele
Damascus Steele - 7 years ago
Took the creme de la creme and left a lot still on the table for other fishes in the ocean to eat.
Aycan Gencoglu
Aycan Gencoglu - 7 years ago
Thanks for the great video.
daverjax
daverjax - 7 years ago
He needs to take a Fileting Class. left WAY too much mead on that Mahi.
SaltyBrains
SaltyBrains - 7 years ago
total amateur. blunt knife, doesn't know how to fillet a fish at all.
this is terrible lol.
Rob Montgomery
Rob Montgomery - 4 years ago
honestly he gave another fish an easy meal, and probably didn't need all of it lol
magic man
magic man - 5 years ago
I would not have filleted something that size. I would have just cut steaks.
Mike Tipping
Mike Tipping - 6 years ago
Agreed, you need to cut up to the spine from the top and bottom of the fish, cutting over the spine like he did, leaves most of the meat on the fish. He should really learn how to fillet before trying to tell other people.
MrGentlebutfirm
MrGentlebutfirm - 6 years ago
Patrick, listen mate.. He did a very poor job at filleting (Look like wrong spelling, but I am an amateur in English) that fish. We can do it way better utilizing the fish much more. If you think it was a good job, consider if you need to practice more yourself!
Plebasaurus Rekt
Plebasaurus Rekt - 6 years ago
quosmo1 its not the same as throwing it in the trash, he basicly gave another fish an easy dinner, so its not completely wasted.
Patrick---
Patrick--- - 6 years ago
NO! iT IS a god job.
TruckerPhilosophy
TruckerPhilosophy - 7 years ago
I don't understand all the hate. He just left a tastily snack for something else. What's the harm in that?
C_R_O_M__________
C_R_O_M__________ - 5 years ago
@Peter D and your whole logic is flawed
Peter D
Peter D - 5 years ago
“Tasty snack for something else”... ya that’s not how it works. The whalers a hundred years ago left a lot of tasty snacks!! And the shark finners leave lots of tasty snacks too by dumping the entire shark back in the water after cutting off the fin! Hey I’m going to my friends farm and I’m going to just shank off all the legs from the beef cows... tasty snacks will be left on the field!!
MrWannabeprogrammer
MrWannabeprogrammer - 7 years ago
"Here he is" he says as he pulls up a female mahi.
Don Barnett
Don Barnett - 7 years ago
Poor fishing technique, criminal waste of an epic fish. Adding this to my list of favorite fail videos. Failed at the objective of the title of the video.
Joel Blea
Joel Blea - 7 years ago
Pour some spirits in the gills. It will kill it instantly. Get a bigger and sharper knife. Looks like some good sailing. Thanks for sharing.
stu mcc
stu mcc - 7 years ago
A good thing to mention is.... Throw a bucket of seawater onto your deck just before you bring your fish on board.... It stops the blood sticking to the deck. Good for either Teak or plastic. p.s... You can bake the head with onions too.(beautiful) Loads of meat on it. Cheers for the video.
Happy Traveler
Happy Traveler - 8 years ago
Hi , what about the scales?
Lownslow84
Lownslow84 - 7 years ago
There are no scales on this type of fish, just some slightly tough skin and some slime for protection.
Drew Shubeck
Drew Shubeck - 8 years ago
Need to ice them down in order to get the most near off the carcass.
Dragonfly's Discoveries
Dragonfly's Discoveries - 8 years ago
You wasted a lot of fish there
H Stuck
H Stuck - 4 years ago
He took what he needed - and not a bit more.
Alec Hamid
Alec Hamid - 4 years ago
Exactly, too much meat still on it.
T.M. Edgar
T.M. Edgar - 8 years ago
note to self. learn the proper method of harvesting your catch before setting sail.
Daniel Selby
Daniel Selby - 8 years ago
I'm sorry but this is so amateur.
MGTOW La’ Monk
MGTOW La’ Monk - 4 years ago
Daniel Selby I agree it’s for a retard by queer retards.
Daniel Selby
Daniel Selby - 8 years ago
ok first your reel is upside-down. lol hilarious.
SaltyBrains
SaltyBrains - 7 years ago
+Daniel Selby you seriously never used an overhead reel before ? it is being used correctly.
Allen Klingsporn
Allen Klingsporn - 7 years ago
+Daniel Selby Here's a hint: if it's an open-water reel, the eyelet-holes have to face you in order to get strapped to a fighting belt correctly.
Allen Klingsporn
Allen Klingsporn - 7 years ago
+Daniel Selby That's a drag reel. It's meant to be used facing upwards, just like a regular bait caster or spin caster, not hung underneath. This video shows it being used correctly.
Appalachian1
Appalachian1 - 8 years ago
I really do not think my comment was directed to You!
Daniel Selby
Daniel Selby - 8 years ago
+1955elkhunter you really are completely stupid! watch the video again dumbass. the fact that you can't see that makes you an idiot. you really don't know what is going on do you. it's like talking to an 8 year old.
Appalachian1
Appalachian1 - 8 years ago
+Tommy Dee You should research common sense punk!
Daniel Selby
Daniel Selby - 8 years ago
+Tommy Dee oh so you think you know what your talking about. wait are you the guy in the video? if you make a how to video do it correctly.
Tommy Dee
Tommy Dee - 8 years ago
+Daniel Selby You'd rather call people names and feel superior than do a minute of research. You don't know what you're talking about.
Daniel Selby
Daniel Selby - 8 years ago
+Tommy Dee your a troll. and an idiot!
Tommy Dee
Tommy Dee - 8 years ago
+Daniel Selby You've been doing what your whole life? What waters? What species of fish? What sort of reel/set up? And YES, it all matters. You're not nearly as smart as you think you are.
Daniel Selby
Daniel Selby - 8 years ago
+Gean Ozz why because I'm stating the obvious? I've been fishing my whole life. his reel is upside-down and doesn't know how to filet a fish. so what?
Gean Ozz
Gean Ozz - 8 years ago
+Daniel Selby youre an idiot.........
Jabo
Jabo - 8 years ago
Wow people are harsh on the filleting job that you did. That is pretty much a run of the mill filet. Not the greatest job I've seen, but not worthy of such harsh criticism. I've seen some that will get some meat out of the head, but you generally don't mess with meat around the stomach or backbone. Too much hassle for too little reward.
John Baker
John Baker - 8 years ago
I actually agree with severing the spine. Helps stop trashing. To the other comments let me add that you could've boiled the head with veggies, potatoes, for a fish soup.... great source of phosphorous for your own brain. Was this a female? You lost the eggs.
Eolicus
Eolicus - 8 years ago
Next lesson:
how to fillet fish without wasting a criminal amount of it... particularly if you are talking about such an excellent fish as Dorado,  an extremely fast growing species and therefore with low mercury content.
Jerry Harlan
Jerry Harlan - 8 years ago
Using this same method. Can one catch canned tuna?
Pierre Barousse
Pierre Barousse - 6 years ago
yes we can !
Ian Albitz
Ian Albitz - 7 years ago
yes, one can. However, filleting methods would be just slightly different.....simply hack at the can with a dull butter knife. Don't forget to post video afterwards.
Kieran Sadler
Kieran Sadler - 8 years ago
awful execution
Justin Green
Justin Green - 5 years ago
Should see how nature normally kills them...
Jonathan Kaany
Jonathan Kaany - 8 years ago
God what a joke this video. The only good advice is slowing the boat down. As he's reeling the fish his broken rod is twisting and the roller guide is fraying the line. Buy a decent rod and reel. A cheap 8/0 senator with 100 to 150 lb line and a decent rod will do. Nothing wrong with reeling a fish from the rod holder. Only billfish and dolphin jumps which is when you'll lose them. Wahoo and tuna stay deep so easier to catch with the rod in the holder which is probably safer if you fear falling overboard. Once a wahoo tires you can just plane them in.
Please google videos on how to fillet a fish. Many videos out there on how to fillet each species. Get a cut proof fillet glove to wear when filleting if your new to it. This guy only got half the meat. He missed all the meat toward the head of the fish. There is a long strip of meat almost the whole way up the top side. Dolphin have a large backbone so cutting straight up you miss most of the meat. Just google how to fillet a dolphin and forget you ever watched this video. Not much meat in the head but good for soup.
If tooth critter like wahoo (sashimi!!!) are around go with a wire leader. If not mono with work. I'd fish wire or cable leaders on all my lures if I was sailing unless schools of tuna were solid then I'd put out mono leaders.
Also make sure to gaff from behind the direction your traveling as not to gaff over the line and break the fish off. Kill it how ever you want. For a tooth fish a bat to the head works best as you don't want to anywhere near hundreds of razor sharp teeth until the fish is dead unless you don't mind being airlifted to the hospital of one of these suckers gets a hold of you.
John Baker
John Baker - 8 years ago
Thank you for explaining. You meant dolfinfish, or dolfin fish. Not just dolfin... the joke is on me... LOL.
Jonathan Kaany
Jonathan Kaany - 8 years ago
+John Baker - LOL! I The fish caught is a dolphin fish but I think you know that and are just having a bit of fun. Only people that don't know very much about the ocean and fish species call them Mahi Mahi which is basically just because those that are un-educated on fish species think they are eating or killing a mammal.
John Baker
John Baker - 8 years ago
+Jonathan Kaany - Killing dolphins or other intelligent mammals? Are you serious?
luke sorensen
luke sorensen - 8 years ago
this guy is a total rookie. he could of made three more meels with the meet left on that fish
Keep Your Daydream
Keep Your Daydream - 8 years ago
Great video. Thanks! Enjoying the videos on this channel and the heavy weather sailing advice too!
number9express
number9express - 8 years ago
WELL, didn't use your rod much different than a hand line. Take it out of the rod holder. And do not use this video as a "how to" video on cleaning a fish. On a positive note he did slow the boat a bit to lessen the ever expanding hole in fishes mouth.
qb
qb - 8 years ago
isis style
Lukas Louis
Lukas Louis - 8 years ago
which fishingline are you using?
Geraldorossoni1
Geraldorossoni1 - 8 years ago
O dia que ele souber o que é uma Moqueca Capixaba, a cabeça e o monte de carne que ficou não será alimento de siri ou baiacu.
Sailing followtheboat
Sailing followtheboat - 8 years ago
Much of what I wanted to say has already been said. But the most disturbing thing for me about this video is throwing so much good meat back into the sea! Especially as a liveaboard cruiser, you should be using every last piece from the fish before you hook another one (only take what you can eat).
And that includes the head, which is regarded in many cultures as the most nutritious part of the animal.
This is what to do with a fish this size when on passage:
1. Make cevice with lemon/lime juice
2. Pickle/cure/dry fillets
3. Grill/Barbecue fillets
4. Take the bones and anything else and boil to form fish stock
5. Make a chowder/soup/stew using the fish stock
Fair winds!
nobody46820
nobody46820 - 4 years ago
@Rod Same.
CMY Ties
CMY Ties - 4 years ago
Sailing followtheboat nummer one i made that with mahi mahi top that was super tasty
Rod
Rod - 5 years ago
Damn, what a waste. Expensive yacht, fishing equipment and a shitty small knife. Something went wrong with the budget...?
Grant Eshbaugh
Grant Eshbaugh - 5 years ago
And save the rest for bait
Rod Shehan
Rod Shehan - 5 years ago
Agreed
Melody Storm
Melody Storm - 6 years ago
I can understand the frustration of seeing good food being wasted but at the same time, the ocean isn't your coastal fishing grounds or deer hunting grounds, don't get me wrong I'm not calling you landlubbers, it's just that whether the fish stays on the surface or goes deep down it'll feed another happy fish, or help microorganisms. Everything you throw into compost on land can be thrown in the sea..
Igor
Igor - 6 years ago
This was a big waste nonetheless.
Andy's East Coast Adventures
Andy's East Coast Adventures - 6 years ago
followtheboat I don't think they are live aboard cruisers so no need to be scavanging the whole carcass.
Jerry Harlan
Jerry Harlan - 8 years ago
+followtheboat Millie would of ate the rest
ammocabinets
ammocabinets - 8 years ago
what a technique... never seen before...
Eric H
Eric H - 8 years ago
I get the novice quick and easy approach. I can even see how what you tossed overboard becoming food for other fish and possibly bottom dwellers... I would call this a "How to" on a small boat in rough seas. I have seen this technique become common practice now though. Next time you hit port invest some time at a fish market and see if they will up your game. Otherwise, your effort and vids are appreciated...
donnyboy
donnyboy - 8 years ago
What a wast of a good fish.
arumrunner
arumrunner - 8 years ago
Wow, sure left out lots of opportunity for advice.

How about:

1. Use a minimum of 100lb test offshore. 150-200 if using a handline (handlines on doubled-up surgical tubing - 6 ft works far better than the biggest Penn real/Rod combo) Why? Because it allows the rig to fight the fish. Once tired you simply hand over hand the line in. Tie a small bell to the surgical tubing to let you know dinner is on.
2. Use very large treble or double hooks and sharpen each point even if they are brand new
3. As noted below, use cheap Gin or Vodka in the gills to dispatch the catch
4. Gaff into the gills
5. Let the catch fully tire before gaffing
6. Fully bleed the catch (especially Tuna) before filleting by tieing off the tail and hanging over the side. Even the smallest catch will bleed profusely and make a bloody mess.

With my rod/reel combo I usually hear...zzzzzzzzz....zzzzzzzz.......zzzzzzzzz.....streeeeetch....snnnnnnap - lost catch

With my handline hear ring, ring, ring....then dinner

Cheers and happy fishing
0ral8
0ral8 - 4 years ago
Gin Vodka? WTF? Are you human?
Ted B
Ted B - 8 years ago
Dude, you butchered that fish. You missed all the head meat. If you're going to tell people how to do something do it well.
Space Dog
Space Dog - 5 years ago
Isn't the aim to butcher it?
Thomas Kreuzer
Thomas Kreuzer - 8 years ago
+marek35 It makes the best soup you can ever have.
marek35
marek35 - 8 years ago
+Ted B head meat is not wery good
matrixi4i
matrixi4i - 8 years ago
When catching fish at sea . pour any alcohol on the gills . Just a cap full . The fish will OD and no struggle  . I don't use a rod but use the bungee chord  and  bell method . After filleting , dry the rest with salt to make fish jerky or in the oven . Good video and thanks for sharing .
trepsig
trepsig - 8 years ago
Sorry, that's no way of filleting a fish!!! what a waste and bad advice to boot!
Alex Freire
Alex Freire - 8 years ago
you should be prohibited to clean a fish for life! Jesus!!!!!!!!!!!!!!!
Plebasaurus Rekt
Plebasaurus Rekt - 6 years ago
Alex Freire its not the same as throwing it in the trash, he basicly gave another fish an easy dinner, so its not completely wasted.

100. comment for How to fish from a yacht - Yachting World Bluewater Sailing Series | Yachting World

RaginCajunsail
RaginCajunsail - 8 years ago
I love Mahi Mahi!
Dan Terwilliger
Dan Terwilliger - 8 years ago
I would have cleaned a little more meat off, then made a nice soup out of the carcass, with rice and beans, and maybe a salad if I had the veggies. Yummy!
Leggo My Ego
Leggo My Ego - 8 years ago
Needs to work on his gaffing technique (try not to gaff through your fillets), and his filleting technique (not to mention sharpening that dull filleting knife).
iandi Boats
iandi Boats - 8 years ago
Clearly they were well stocked because there was about another 4 pound of good meat left on that carcass. :-) Good advice though.
Simon Attwood
Simon Attwood - 8 years ago
+Iandi Boats Exactly my thought on seeing this. The dorado's flesh goes up above it's head. I would also go down from the head rather than up from the tail when filleting, running the knife with the angle of bone rather than against it. That blade could have been sharper, too.
Sailing followtheboat
Sailing followtheboat - 8 years ago
+Tom “Sail Before Sunset” Peranteau Defiinitely, Tom. Unless you're lucky or a pro, catches that size don't come along every day!

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